http://dspace.bsu.edu.ru/handle/123456789/62623| Title: | Features of the formation of communities of microorganisms adapting to the existing conditions in different types of agrophytocenoses |
| Authors: | Tokhtar, V. K. Tokhtar, L. A. Zelenkova, V. N. Tretyakov, M. Y. Dunaeva, E. N. |
| Keywords: | biology microbiology microorganisms agrophytocenoses nutrient medium |
| Issue Date: | 2022 |
| Citation: | Features of the formation of communities of microorganisms adapting to the existing conditions in different types of agrophytocenoses / V.K. Tokhtar, L.A. Tokhtar, V.N. Zelenkova [et al.] // Archives of Razi Institute. - 2022. - Vol.77, №6.-P. 2269-2272. |
| Abstract: | The article is devoted to studying the features of the formation of communities of microorganisms, adapting to the conditions of existence in various types of agrophytocenoses |
| URI: | http://dspace.bsu.edu.ru/handle/123456789/62623 |
| Appears in Collections: | Статьи из периодических изданий и сборников (на иностранных языках) = Articles from periodicals and collections (in foreign languages) |
| File | Description | Size | Format | |
|---|---|---|---|---|
| Tokhtar_Features_22.pdf | 530.27 kB | Adobe PDF | View/Open |
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